Description
Indulge in the comforting flavors of Crock Pot Cowboy Casserole Heavenly, a delightful one-pot dish ideal for busy weeknights or gatherings. This hearty casserole combines ground beef, creamy soup, and layers of cheese topped with crispy tater tots for a satisfying meal that cooks effortlessly in your slow cooker. Prepare it in advance and enjoy the rich aroma wafting through your home as it simmers to perfection.
Ingredients
Scale
- 1 lb ground beef
- 1 medium onion, diced
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup frozen corn
- 2 cups shredded cheddar cheese, divided
- 32 oz frozen tater tots
- Salt and pepper to taste
- 1 tsp chili powder (optional)
Instructions
- In a skillet over medium heat, sauté diced onions until translucent. Add ground beef and cook until browned; drain excess fat.
- In the slow cooker, combine cooked beef and onions with cream of mushroom soup, corn, salt, pepper, chili powder (if using), and half of the cheddar cheese. Stir well.
- Layer frozen tater tots evenly on top of the mixture without stirring.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until hot and bubbly.
- In the last 15 minutes, sprinkle remaining cheese over tater tots and cover to melt.
- Prep Time: 20 minutes
- Cook Time: 6 hours (low) / 4 hours (high)
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 55mg