Description
Elevate your salads with this zesty and refreshing Cilantro Lime Salad Dressing! Packed with vibrant flavors of fresh cilantro, tangy lime, and a hint of garlic, this dressing is a must-have for any salad lover. Perfect for drizzling over greens or using as a marinade, it’s quick to prepare and made with wholesome ingredients.
Ingredients
Scale
- 1 cup fresh cilantro leaves, packed
- 1/4 cup freshly squeezed lime juice (about 2 limes)
- 1/2 cup extra virgin olive oil
- 1 clove garlic, minced
- 1 tablespoon honey or agave syrup
- Salt and pepper to taste
Instructions
- Rinse and dry the cilantro leaves thoroughly.
- In a blender or food processor, combine the cilantro leaves and lime juice.
- Add the olive oil, minced garlic, honey (or agave), salt, and pepper.
- Blend until smooth and creamy. Adjust seasoning if needed.
- Taste the dressing; add more lime juice for extra tanginess if desired. Serve immediately or store in an airtight container in the refrigerator for up to one week.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Condiment
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 30g
- Calories: 140
- Sugar: 2g
- Sodium: 0mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg