Description
Indulge in the comforting flavors of Juicy Effortless Chicken Tetrazzini, a delightful dish that combines tender chicken, creamy sauce, and hearty egg noodles—all ready in just 30 minutes. This recipe is perfect for busy weeknights or cozy gatherings, ensuring everyone will be asking for seconds. With its rich aromas and satisfying texture, this meal promises to be a family favorite.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 pound)
- 3 cloves fresh garlic, minced
- 8 oz wide egg noodles
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 2 tablespoons low-sodium soy sauce
- Salt and pepper to taste
- Nonstick cooking spray
Instructions
- Preheat your oven to 350°F (175°C). Spray a baking dish with nonstick cooking spray and season the chicken with salt and pepper. Place the chicken in the dish.
- Bake the chicken for about 20 minutes until cooked through. Let it rest before slicing into bite-sized pieces.
- Meanwhile, bring a large pot of salted water to boil. Cook the egg noodles according to package instructions until al dente. Drain and set aside.
- In a skillet over medium heat, melt butter and sauté minced garlic until fragrant. Stir in heavy cream, soy sauce, and half of the Parmesan cheese until combined.
- Add sliced chicken and cooked noodles to the skillet, mixing until everything is evenly coated.
- Serve warm in bowls or plates topped with remaining Parmesan cheese.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 95mg