Description
A rich, creamy, and cheesy chicken bake that layers tender shredded chicken with a tangy cream cheese base and a golden melted cheese topping.
Ingredients
Scale
- 3 cups cooked shredded chicken
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1.5 cups sharp cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a medium bowl, beat softened cream cheese and sour cream until smooth.
- Stir in garlic powder, onion powder, salt, and pepper until combined.
- Spread shredded chicken evenly across the bottom of the prepared baking dish.
- Spread the cream cheese mixture evenly over the chicken layer.
- Top with shredded cheddar and mozzarella cheeses.
- Bake for 25-30 minutes until the cheese is bubbling and slightly browned.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American