Description
A whimsical, no-bake dessert made from green-tinted buttercream frosting piped to look like spaghetti and topped with festive Halloween sprinkles.
Ingredients
Scale
- 2 cups buttercream frosting
- 1 teaspoon green gel food coloring
- 1/4 cup Halloween sprinkles
- 12 candy eyes
- 1 teaspoon vanilla extract
Instructions
- Beat the buttercream frosting with vanilla extract until smooth and fluffy.
- Gradually stir in the green gel food coloring until a vibrant neon green is achieved.
- Transfer the frosting into a piping bag fitted with a small round tip.
- Pipe the frosting into small bowls in a swirling, overlapping motion to create spaghetti strands.
- Scatter Halloween sprinkles over the top of the frosting.
- Place two candy eyes on top of each bowl and press gently to secure.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Piping
- Cuisine: American