Description
A vibrant and creamy blend of tart cranberries and Greek yogurt, balanced with honey and banana for a refreshing, antioxidant-rich treat.
Ingredients
Scale
- 2 cups frozen cranberries
- 1 cup Greek yogurt
- 1 frozen banana
- 1 cup almond milk
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- Pour almond milk and Greek yogurt into the blender.
- Add the sliced frozen banana and vanilla extract.
- Add frozen cranberries on top of the other ingredients.
- Drizzle honey or maple syrup over the mixture.
- Blend on low, then gradually increase to high for 60 seconds until smooth.
- Pour into chilled glasses and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American