Description
A creamy, one-pan comfort meal combining savory ranch flavors with tender chicken, fresh broccoli, and melted cheddar cheese.
Ingredients
Scale
- 1.5 lbs chicken breast, cubed
- 12 oz rotini pasta
- 3 cups broccoli florets
- 2 tbsp ranch seasoning
- 2 cups shredded sharp cheddar cheese
- 1 cup heavy cream
- 3 cups chicken broth
- 2 tbsp olive oil
Instructions
- Sear cubed chicken in olive oil until browned; remove and set aside.
- Add chicken broth to the skillet and bring to a simmer.
- Stir in dry rotini and simmer covered for 8-10 minutes.
- Stir in broccoli florets and cook for another 3 minutes.
- Mix in heavy cream and ranch seasoning until thickened.
- Fold in shredded cheddar cheese until melted and smooth.
- Return chicken to the pan, toss to combine, and serve hot.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
