Description
Elevate your weeknight dinners with Spicy Garlic Chicken and Broccoli Noodle Bowls, a quick and nutritious one-pan dish that combines tender chicken, vibrant broccoli, and flavorful noodles. Ready in under 30 minutes, this recipe is perfect for busy evenings, offering a satisfying meal that bursts with flavor while ensuring minimal cleanup.
Ingredients
Scale
- 1 lb chicken breast, thinly sliced
- 2 cups broccoli florets
- 8 oz rice noodles (or your choice of noodles)
- 4 cloves garlic, minced
- 3 tbsp soy sauce
- 2 tbsp Sriracha (adjust to taste)
- 1 tbsp sesame oil
- 2 green onions, sliced (for garnish)
- Water (for steaming broccoli)
Instructions
- Heat sesame oil in a large skillet over medium-high heat. Add the chicken and sauté until browned and cooked through (about 5-7 minutes).
- Stir in minced garlic and cook for an additional minute until fragrant.
- Add broccoli florets along with a splash of water. Cover and steam for 3-4 minutes until bright green and tender-crisp.
- Mix in cooked noodles, soy sauce, and Sriracha. Toss everything together to coat the noodles evenly.
- Remove from heat, garnish with green onions, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 480
- Sugar: 4g
- Sodium: 950mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg